What You Need:

• ½ C evaporated milk
• 1 C peach yogurt
• ½ C peach sorbet
• 1 C peaches, frozen and cut into chunks
• ¼ tsp. cinnamon

How to Make It:

1. Put the yogurt and evaporated milk together in the blender.
2. Blend until just combined.
3. Add the sorbet and peaches.
4. Blend until smooth and creamy.
5. Sprinkle the cinnamon on top just before serving.

If you aren’t fond of cinnamon as a garnish add it to the mixture with the sorbet and peaches and blend well.  For a little sweeter kick combine the cinnamon with a little sugar and sprinkle on the top before serving.